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	<title>InfoResep.com &#187; masakan khas Italia</title>
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	<description>Share food &#38; beverage recipt Berbagi info resep masakan online</description>
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		<title>Resep Lasagna</title>
		<link>http://inforesep.com/resep-lasagna.html</link>
		<comments>http://inforesep.com/resep-lasagna.html#comments</comments>
		<pubDate>Sun, 02 Aug 2009 09:46:19 +0000</pubDate>
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				<category><![CDATA[ala inforesep]]></category>
		<category><![CDATA[masakan khas Italia]]></category>
		<category><![CDATA[cara membuat lasagna]]></category>
		<category><![CDATA[info]]></category>
		<category><![CDATA[info resep]]></category>
		<category><![CDATA[info resep lasagna]]></category>
		<category><![CDATA[lasagna]]></category>
		<category><![CDATA[resep]]></category>
		<category><![CDATA[resep bahan lasagna]]></category>
		<category><![CDATA[resep bahan saus bechamel]]></category>
		<category><![CDATA[resep bahan saus bolognaise]]></category>
		<category><![CDATA[resep lasagna]]></category>

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		<description><![CDATA[Hidangan asal Italia ini adalah salah satu favoritnya artis Susan Bachtiar lho&#8230; Resep Bahan Lasagna : 8 lembar pasta lasagna kering, rebus matang 150 gram keju mozzarella, parut 3 sendok makan keju parmesan Resep Bahan Saus Bolognaise : 2 sendok makan mentega tawar 200 gram bawang bombay, cincang halus 4 siung bawang putih, cincang halus [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://img.inforesep.com/wp-content/uploads/2009/07/inforesep-lasagna.jpg"><img class="alignnone size-medium wp-image-992" title="inforesep-lasagna" src="http://img.inforesep.com/wp-content/uploads/2009/07/inforesep-lasagna-300x199.jpg" alt="inforesep lasagna 300x199 Resep Lasagna" width="300" height="199" /></a></p>
<p>Hidangan asal Italia ini adalah salah satu favoritnya artis Susan Bachtiar lho&#8230;<span id="more-991"></span></p>
<p><strong>Resep Bahan Lasagna :</strong></p>
<ul>
<li>8 lembar pasta lasagna kering, rebus matang</li>
<li>150 gram keju mozzarella, parut</li>
<li>3 sendok makan keju parmesan</li>
</ul>
<p><strong>Resep Bahan Saus Bolognaise :</strong></p>
<ul>
<li>2 sendok makan mentega tawar</li>
<li>200 gram bawang bombay, cincang halus</li>
<li>4 siung bawang putih, cincang halus</li>
<li>500 gram daging sapi giling</li>
<li>500 gram tomat merah rebus, kupas, cincang</li>
<li>150 gram wortel, potong dadu 1/2 cm</li>
<li>150 ml kaldu sapi</li>
<li>1 sendok makan pasta tomat</li>
<li>1 1/2 sendok teh garam</li>
<li>1 sendok makan gula pasir</li>
<li>1 sendok teh merica bubuk</li>
<li>1/2 sendok teh oregano kering</li>
<li>2 lembar daun bay</li>
</ul>
<p><strong>Resep Bahan Saus Bechamel :</strong></p>
<ul>
<li>2 sendok makan mentega tawar</li>
<li>3 sendok makan tepung terigu serba guna</li>
<li>1 liter susu cair</li>
<li>1/4 sendok teh pala bubuk</li>
<li>1/4 sendok teh merica bubuk</li>
<li>1/2 sendok teh gula pasir</li>
<li>1/4 sendok teh merica bubuk</li>
<li>1 sendok teh garam</li>
<li>50 gram keju cheddar parut</li>
</ul>
<p><strong>Cara Membuat Lasagna :</strong></p>
<ol>
<li>Saus bolognaise : Panaskan mentega, tumis bawang hingga harum. Masukkan daging giling, masak hingga berubah warna. Masukkan semua sisa bahan. Aduk, masak hingga air habis. Angkat. Sisihkan.</li>
<li>Saus bechamel  : Panaskan mentega, masukkan terigu. Aduk rata. Tuangi susu sedikit demi sedikit hingga licin. Bubuhi pala, merica, gula pasir, garam, dan keju. Aduk rata. Angkat.</li>
<li>Susun berurutan dalam pinggan tahan panas: pasta, keju mozzarella, saus bechamel, dan saus bolognaise. Lakukan hal yang sama hingga terbentuk 3 lapisan. Taburi dengan sisa keju.</li>
<li>Panggang dalam oven panas suhu 200 derajat Celcius selama 40 menit hingga matang.</li>
<li>Potong-potong, sajikan hangat.</li>
</ol>
<p><strong>Untuk 15 potong</strong></p>
<p><strong>Selamat mencoba</strong></p>
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